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$18.00
Organic Uganda
- ABOUT THE BEAN
- DETAILS
This coffee is sourced from family owned farms located in the Bugisu region on the slopes of Mount Elgon in the Kapchorwa district, Uganda. The Bugisu region is named after the Bugisu people who are indigenous to this area. The Sipi Falls coffee project, named after a trio of majestic waterfalls, was established in 1999 to strengthen quality coffee production in the region and create a sustainable income for farmers.
| Grower | Sipi Falls Coffee Project |
| Origin | Uganda |
| Region | Sipi, Kapchorwa District, Uganda |
| Altitude | 1,500 - 2,500 Meters |
| Soil | Volcanic Loam |
| Harvest | September - February |
| Variety | Bourbon: SL14, SL28 Blue Mountain |
| Certifications | Organic |
ABOUT THE BEAN
This coffee is sourced from family owned farms located in the Bugisu region on the slopes of Mount Elgon in the Kapchorwa district, Uganda. The Bugisu region is named after the Bugisu people who are indigenous to this area. The Sipi Falls coffee project, named after a trio of majestic waterfalls, was established in 1999 to strengthen quality coffee production in the region and create a sustainable income for farmers.
DETAILS
| Grower | Sipi Falls Coffee Project |
| Origin | Uganda |
| Region | Sipi, Kapchorwa District, Uganda |
| Altitude | 1,500 - 2,500 Meters |
| Soil | Volcanic Loam |
| Harvest | September - February |
| Variety | Bourbon: SL14, SL28 Blue Mountain |
| Certifications | Organic |