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Organic Sumatra

MEDIUM-DARK ROAST
COFFEE NOTES
Earthy / Caramel / Apple
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Coffee has been grown in the Gayo Highlands of Sumatra since 1908 and is well known for its rich and complex flavor. 

The Ketiara Cooperative, otherwise known as KOPEPI KETIARA is a women-led cooperative established in 2009 and in a short period of time they have built a reputation for producing high quality Fair Trade Organic certified coffee in the Central Aceh region.

The co-op provides full service to its members including technical and management training, cupping classes, and quality control. With the premiums from Fair Trade USA, the co-op has invested in new processing plants and a coffee roaster to aid in quality evaluation. They use exclusively organic fertilizer and compost.

Producer Ketiara Cooperative
Origin Sumatra
Region Takengon, Aceh Tengah
Growing Altitude 1200-1500 masl
Processing Wet Hulled
Harvest Sept - May
Variety Bourbon, Typica, Catimor
Certifications Fair Trade, Organic

ABOUT THE BEAN 

Coffee has been grown in the Gayo Highlands of Sumatra since 1908 and is well known for its rich and complex flavor. 

The Ketiara Cooperative, otherwise known as KOPEPI KETIARA is a women-led cooperative established in 2009 and in a short period of time they have built a reputation for producing high quality Fair Trade Organic certified coffee in the Central Aceh region.

The co-op provides full service to its members including technical and management training, cupping classes, and quality control. With the premiums from Fair Trade USA, the co-op has invested in new processing plants and a coffee roaster to aid in quality evaluation. They use exclusively organic fertilizer and compost.

DETAILS

Producer Ketiara Cooperative
Origin Sumatra
Region Takengon, Aceh Tengah
Growing Altitude 1200-1500 masl
Processing Wet Hulled
Harvest Sept - May
Variety Bourbon, Typica, Catimor
Certifications Fair Trade, Organic